Layered crepe cakes aren't difficult to make, but they do need several hours to firm up in the fridge. You can make your own mango jam, or buy it.

While Anton SV Patisserie specializes in crepe cakes, it also offers desserts like mango panna cotta ($8) and fruit tarts ($10). Courtesy Anton SV Patisserie. So Tam quit his day job and went full ...