Cajun crab dip, chicken wings, and coleslaw is a delightful sight. And nestled among the hush puppies, corn and pepper Maque Choux and warm beignets should be a classic and well-known Creole ...

So, enjoy the taste of the Big Easy with Cajun Maque Choux Macaroni Salad, Creole Jambalaya, Mardi Gras Puppy Chow, Hot Pepperoni Muffaletta Dip and more. And of course, would it even be Mardi ...

Next is an amalgam of Creole and Native American cuisine: maque choux, a spicy medley of corn, onions, and peppers enriched with starchy corn “milk” instead of flavor-dulling cream.