One reason wagyu beef is so prized is due to unique breeding practices that encourage cattle to develop more intramuscular ...
True steak lovers know the sheer joy of a finely cooked blue steak. To prepare the extra rare beef correctly, you need to ...
Speckle park cattle, found to be high in omega-3s, is delivering tender, flavoursome beef despite having normal marbling levels. Tender. Succulent. Mouth-watering. It's hard to find words to ...
Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste, high-grade wagyu can cost up to $200 per pound ...
These high prices are not about just how the cows live, but how long. In the quest for the ultimate marbling, farmers in Matsusaka are trying to extend cows' lives above their average life spans ...