It is made possible by collective participation in the entire traditional food chain: from planting and harvesting to cooking and eating. The basis of the system is founded on corn, beans and chili; ...

The Mexican state of Michoacán is often referred to as “The Soul of Mexico,” partly for its culture, partly for its food.

The restaurant's popular carnitas dish is a Michoacan special, and the carne con chile is a ... As for the flavor of the food ...

In addition, both young natives of Michoacan, Mexico, kept busy tending a wealth of farm animals — some hundred chickens, half as many turkeys and a hutch full of rabbits.

Rigo Gutierrez opened Tacos Al Vapor Michoacán in downtown Los Altos Jan. 29, expanding the concept from his three food trucks and commercial kitchen. Photo by Adrienne Mitchel. Just over a month ...

The restaurant's popular carnitas dish is a Michoacan special ... As for the flavor of the food, the Daily Press couldn't be more impressed. The café de olla is perfect parts coffee, cinnamon ...