Pour in sauce, then add noodles. Serve with toppings. Ta'da! Your easy and delicious ramen stir fry is ready! Pour 4 cups of water into a large microwave-safe bowl. Place ramen noodles into the bowl.

This Mongolian Ramen Beef Stir Fry is a quick and delicious complete meal. Loaded with amazing Asian flavors, tender strips ...

In a microwave-safe bowl ... for 3 minutes. Add the noodles and scallions and stir-fry until lightly browned, 5 minutes. Add the pork and sauce and cook over moderate heat, tossing until the ...

Add the broccoli and stir-fry until tender-crisp ... skillet and cook until the mixture is hot and bubbling. 3. Cook the noodle soup according to the package directions without the seasoning ...

You can also go in a different direction by precooking some potatoes in the microwave before ... to enjoy this mushroom stir-fry recipe over steamed rice or rice noodles topped with sesame seeds ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked.

1 Stir-fry Bring a pot of water to the boil and cook the noodles according to the package instructions. Drain and set aside. 2 Heat half the oil in a deep pan and fry the chicken for 5 minutes or ...