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Old-School Cabbage Rolls – A Cozy Family FavoriteA Timeless Comfort Food Favorite Introduction Few dishes say “home-cooked comfort” like Old Fashioned Cabbage Rolls. Packed ...
Transfer to a work surface and blot dry. Top each wrapper with some noodles, herbs, carrot, cucumber, and beef. Tightly roll up the wrappers around the filling, tucking in the sides as you roll.
Cook's Tip: Italian-Style Beef Sausage: Combine 1 pound Ground Beef (93% lean or leaner ... beat with a fork. Brush rolls with egg; top with Parmesan cheese. Bake rolls in 400F oven 10 to ...
Brown ground beef, add some tomato sauce ... this one uses canned crescent roll dough as a kind of buttery bottom crust. Canned refried beans really up the protein and fiber content for cheap.
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