Cheddar and mozzarella are two of the most popular cheeses in the dairy case, and no wonder. Shredded, melted or sliced, both provide a rich, satisfying taste when added to dishes or eaten as a ...

Here are some examples of different types of cheese: Cheddar: A hard, high-fat cheese that is a cultured dairy product. Mozzarella: An Italian cheese that is usually made from buffalo milk and is ...

A Mount Sterling-based dairy farm has been milking cows for decades, but only began processing its own cheese within the past ...

There were 285 cheddar entries, nearly 12% of all entries, in eight classes. That said, the most popular cheese in the United States is mozzarella — because of pizza. Cheddar is a close second ...