Multigrain roti is prepared from a mixture of different flours such as wheat, oats, barley, and millet. It elevates the nutritional profile of the roti, which thus offers a number of health benefits.
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5. Wrap the multigrain roti along with other ingredients tightly. Cut it in half from between and place a toothpick in each to hold the ingredients. And it’s done! Serve with mint yoghurt chutney!