This is the last installment of “L.A. in a Jar,” cooking columnist Ben Mims' four-part series on preserving fruit at home. The first fruit preserve I ever ate was muscadine jelly. A woman in my small ...

Taste Test Tuesday got a little wild with the 6 in the morning team. They tried out handmade muscadine jelly, which Tess Maune's husband made using muscadine grapes that the two picked in the wild in ...

“L.A. in a Jar” is a four-part series on preserving fruit at home throughout the seasons in Southern California, complete with helpful tips and guidance on everything you need to know about making and ...

Lake Charles, LA (KPLC) - It’s muscadine season in Louisiana and while you might like muscadine jelly, you might be a little more interested in muscadine wine. Specifically, how you can make your own.

It started with "a ton of extra cucumbers" from the family garden but quickly morphed into the Jones Canning Co. of White Hall. Amanda Jones, company proprietor, said that after her husband, Terik ...

Sheri is in a mood to share her joy of cooking with marvelous muscadines. Sheri is in a mood to share her joy of cooking with muscadines. These tangy and tasty native grapes showcase beautifully in ...