Choosing a good wine is crucial because it can enhance the flavors of your food and create a delightful dining experience.

Pale straw in colour and relatively low in acidity, Muscat Ottonel is fairly resistant to cold and is quite aromatic, with pretty spice (ginger in particular) and floral, fruity flavours and aromas.

Some occasions call for a sweet white wine: a dessert pairing, a spicy dish pairing, or maybe a sugar craving. But how do you ...

Japanese consumers don’t have to hear about the increasing popularity of the Shine Muscat through the grapevine, but can see it in the clusters of yellow-green grapes packing produce sections.

Osnat Gueta wraps up the week with Thai-inspired vermouth, an Israeli sparkling wine, and a Jerusalem wine bar that's open on ...

The Guillaume Gonnet Muscat de Beaumes de Venise is the perfect sweet wine to pair with dessert. When I attended the Culinary Institute of America, we learned about wine pairing during a five ...

It’s made with a very special sweet wine from the South of France called Muscat de Saint-Jean-de-Minervois. If you don’t want to use wine, you can use an extra 100ml of milk. To make the ...