They will reduce to 1 cup and you’ll need 1 cup of post-cooked mushrooms to fill one 12-inch pizza dough. In a large skillet ...

the mushrooms and sausage before assembling and baking the pizza. Roughly chop them vertically along the stem. Then in a large skillet set to medium heat, add olive oil or butter. Add the ...

Directions Preheat oven to 500 degrees. Make the green sauce: In a blender or food processor, combine cream, herbs and ½ teaspoon salt. Process until herbs are finely chopped and cream turns a ...

Brush the bottom of the pizza crust with a little of the oil. Place the crust on a cookie sheet, sprinkle the onion on top, and evenly distribute the chorizo, mushrooms ... Sprinkle on a little of ...

Heat a non-stick pan or skillet over medium heat. Lightly brush it with oil to prevent the dough from sticking. Place the rolled-out dough in the heated pan. Cook one side for 3-4 minutes until it ...