Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, baked goodness.

Steve and Aimée Phillips came to Fort Collins "on a mission to share the world's most perfect food: the Aussie meat pie." ...

While meat pies were the norm for much of the pie’s ... with colonists who brought seeds from Europe or added ingredients native to North America to their baking traditions.

Not only are these mini meat pies adorable, but they're also delicious too. The crust is flaky and easy to make. It's filled with browned ground beef, onions, and seasonings.

While meat pies were the norm for much of the pie’s ... with colonists who brought seeds from Europe or added ingredients native to North America to their baking traditions.

While meat pies were the norm for much of the pie’s ... with colonists who brought seeds from Europe or added ingredients native to North America to their baking traditions.