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Repeat process with remaining fish. Serve fish with lemon wedges, tartare sauce, Triple-Cooked Chips, and Modern Mushy Peas. It’s more than just fish! This recipe also includes instructions on ...
6mon
Recipe Master on MSNCrispy Fish and Chips: Bring the Classic British Pub Dish HomeFirst Fry for the Chips Fry the potatoes in small batches for 4-5 minutes, or until they’re softened but not browned. Remove ...
11mon
Tasting Table on MSNThe Absolute Best Types Of Fish To Use For Classic Fish And ChipsWhile Americans opt to pair a cold beer with pizza, burgers, and tacos, fish and chips is British pub fare that's ...
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