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How To Make Coquito (Traditional Puerto Rican Holiday Drink)Add the cinnamon sticks, vanilla extract, and grated nutmeg. Remove from the heat and ... Refrigerate for 2 hours before serving. Alcohol-Free Coquito: The rum is optional and can be substituted ...
is made using Ambrosia’s dangerous sounding Deluxe Custard Vanilla with Clotted Cream, blended with rum and gingerbread liqueur, and finished with a sprinkling of nutmeg and dark chocolate shavings.
While on the nose, it carries flavours of warm vanilla, caramel ... dark chocolate, and nutmeg. This content can also be viewed on the site it originates from. This popular Jamaican rum bagged ...
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