don’t worry – there’s been actual research on just why we can’t get enough of old books in particular. And it might be because the smell reminds us of something else – arguably something ...

Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting ...

According to the Antiquarian Booksellers’ Association of America, “old book smell” is a bouquet of odors with notes of grass ...