While most Kebabs look different, people often find it confusing to differentiate between Shami Kebab and Galouti Kebab. If you too feel puzzled and can’t distinguish between these two Kebab ...

To shape the kebabs, wet your hands and divide the mixture into about 16–20 portions. (If the mixture a little too wet to shape into patties, then add another tablespoon of flour.) ...

Although there are many varieties in kebabs, one of the items that most of us have come to love is the shami kebab! Usually made with either chicken or mutton, shami kebabs have a fiery and ...

Shami Kebab is a popular kebab recipe. Shami Kebab is made with minced meat of chicken or mutton. In Shami Kebab along with chicken, Chana Dal is added which provides a unique taste and texture to ...

Mutton Shami Kebab is made from a finely ground mixture of mutton and chana dal. If you love non-vegetarian food, kebabs are probably high on your list, right next to chicken and mutton curry. There ...

Instead I loved things like these steak shami kebabs. There was something about these smooth patties of ground mutton, cooked with split pea lentil and spices, then blended with fresh herbs and ...

Have you tried making Shami Kebabs at home? If you haven’t found the perfect recipe yet, we have one for you to try. This recipe comes from Sarah Mir, aka flourandspiceblog on Instagram. Check out her ...

The Shami is the king of the tea trolley in Pakistan; may it be Eid or a casual drop-in at a friend’s house, the delicious delight is always a hot accompaniment. The kebab, with the hot pepper ...

a soft brioche bun is lightly fried in a little ghee and filled with a hot shami kebab, tamarind and coriander chutneys and salad. Images and text from Andaza by Sumayya Usmani, published by ...

Instead I loved things like these steak shami kebabs. There was something about these smooth patties of ground mutton, cooked with split pea lentil and spices, then blended with fresh herbs and ...