It may look alarming when onions start to sprout, but are they actually safe to eat or do you need to toss them? Here's what ...

There is an easy way to grow "endless" onions in your garden and you can simply use your leftovers from the kitchen.

She warned though: "The sprout will convert the sugar in the onion bulb for energy to grow, which will leave the onion with an unpleasantly bitter taste." But it's not just a bitter zing that you ...

The choice of onion type is only the beginning. You can grow onions from seeds, sets, and sprouts. Sprouts have become the ...

She explained: "If onions are stored in a hot area, they will start drying out and sprouting, which can lead them to rot and spoil quickly. If they get too cold, onions will become moist ...

They also make excellent companion plants for a variety of herbs and veggies. However, choosing the right onion variety and knowing when to plant them can be a confusing process to navigate.

If left on store shelves at room temperature, the little onion bulblets soon begin to sprout, wither and can eventually lose their stored grow-power if they remain on the shelves long enough in ...

The Collinses grow 500 acres of sweet onions. This year’s Vidalia onion ... After about eight weeks in the ground, the seeds have sprouted. The seedlings are pulled by hand, trimmed and moved ...

You know that fragrant, savory aroma that fills the room when you start cooking dinner? More often than not, we have onions to thank. Onions, or any type of allium for that matter, are the ...