Sprinkle orange zest into the sauce for a stronger citrus flavor, if desired. Heat olive oil in a large skillet over medium-high heat. Season chicken pieces with salt and pepper. Add chicken in a ...

Today she's sharing recipes she describes as 'simple, delicious and accessible': a Sicilian Orange Salad, Olive Chicken with Swiss Chard, and even dessert- a dairy-free Chocolate Pudding.

Lift the chicken out and arrange on a warm serving plate. Add salt and pepper if necessary, then spoon the sauce over. Decorate the dish with the orange segments and the slivered almonds.