I practically live on soup in the winter. Obviously there is the whole comfort food factor, and also the “warm yourself from ...

Add the chickpeas, rosemary, orzo and bay leaf. Reduce heat to a low simmer and cook for 10 minutes until orzo is cooked through. Reduce heat to low and stir in lemon juice.

Orzo is a pasta capable of much more than adding bulk to a salad. Here, we run through four hearty, filling orzo recipes packed full of flavour. We usually think of some foods, like orzo, as side ...

along with the chickpeas and Parmesan. Add 4 tablespoons of oil from the jar of sun-dried tomatoes or artichokes. If you don’t have enough, use some extra virgin olive oil. Drain the orzo into a ...

This one-pot meal combines tender orzo, fresh broccoli, and melted cheddar cheese, creating a warm, satisfying dish ideal for suhoor or iftar. Read More: Ramadan Recipe: Chickpea Cauliflower Curry ...

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly cooked salmon filets that are sprinkled with lemon-pepper seasoning. Lemon pepper spice mix is made by dehydrating lemon ...

Much like the butterbean bake, the chickpea and olive orzo is a far-cry from typical beige comfort food. Harissa, oregano and cinnamon provide much-needed heat and warmth for cold January nights ...