Fried green tomatoes are a classic steeped in simplicity ... Place the coated slices on a rack and cook them for 10 minutes. If you opt for a pan-fried approach instead, use a skillet greased ...

Drizzle with a bit of olive oil and arrange on a large rimmed sheet pan, leaving space between the pieces. Distribute tomato mixture and any juices around chicken in an even layer, without ...

Everything is done in one pan for this breakfast — first the bread, then the cheese to melt on top, then fried tomato and an egg to crown it. Often, there is joy to be had in the simplest things.

If the egg white sticks to the bottom of the pan, lift it gently with a wooden spoon. Alternatively, you can use a hob-top egg poacher, lightly greased with sunflower oil. Add the tomatoes to the ...

In a pan over medium heat, add oil and place the lamb chops one by one to cook for about three minutes on each side. When the lamb chops are almost cooked, cut some tomatoes into quarters and ...