Sometimes menu items get bumped for good reason, while others sink without a trace. This discontinued Wendy's breakfast ...

Authentic Italian, Italian-American, and Italian-inspired, these sandwiches capture the flavors of Italy between two layers of bread. Jodie Kautzmann is an editor, baker, and confectioner with ...

A new brewery in Ephrata is offering locally brewed beers and light fare in a cozy atmosphere on the west end of town.

As a teenager, I was all about Panera Bread’s chipotle chicken panini and the toasted steak and white cheddar sandwiches.

Grilled cheese is about simplicity. It should taste primarily of cheese and toasty bread. Anything you’re adding to the ...

Situated in Newton’s Italian-American neighborhood, Nonantum Press Room reinvents traditional Italian meals in the form of ...

Piadina is Italian flatbread that's widely used at little food stands throughout Emilia-Romagna to make warm sandwiches. Paul Bartolotta loads his with creamy ricotta, salty prosciutto, and an arugula ...

From hot-pressed panini to heroes, hoagies, and subs, there are plenty of ways to showcase Italian flavors in sandwich form. Put down your knife and fork to enjoy chicken Parmesan or eggplant Parmesan ...