Hot and crispy french fries + tender steak + chimichurri sauce + creamy aioli = happiness. If you doubt me, it's only because ...

Serve: Arrange the steaks on plates alongside the French fries. Serve hot, with a side of steak sauce or ketchup for dipping. Helpful Tips Perfect Grill Marks: To create those beautiful grill ...

And thick-cut steak fries are the go-to option when ... earthy flavor, and is perfect for truffle fries but might raise eyebrows from mushroom skeptics. Avid fry fanatics will also contend that ...

Fast-food chain Steak 'n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the end of Feb. 2025. "Our fries will now be cooked in an authentic way ...

Rump – This is cut from the hind section of the cow and tends to be cheaper but not as tender as other steak cuts. Rumps are also perfect for fajitas, kebabs and stir-fries. Fillet – This is ...

Using lean fillet steak helps keep the calories down and serving it with baked onion rings, salad and sweet potato fries mean you're still getting a good amount of vegetables. Each serving ...

“The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak n Shake is delivering the best fries possible,” Kristen Briede, the chief global development officer for ...

“The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak n Shake is delivering the best fries possible,” Kristen Briede, the chief global development officer for ...