Roll in sugar sprinkles and place onto a parchment lined plate or baking sheet. Step 6. Once all the cookies are rolled in sprinkles, place them in the freezer for about 20 minutes. This is a ...

For the cookies: In the bowl of a stand mixer fitted with a paddle attachment, beat the sugar, butter, vanilla, and almond extract on medium until smooth and fluffy, about 2 minutes. Add the eggs ...

Transfer the cookies to a wire rack and allow to cool for ten minutes. To serve, place on a serving plate and dust with icing sugar.

It doesn’t seem possible that Christmas is right around the corner. This time of year is busy, and holiday baking doesn’t need to stress you. I’m sharing a couple easy, delicious ...