3. Deep fry the pork for a few min. Turn over the pork chops and fry for a few more minutes. 4. Take out the pork and put them on a paper towel to drain the oil. 5. Cut each tonkatsu into small pieces ...

This is a great casual dish for when you have friends over to watch a game or movie on the television - although you'll have to increase the quantities, of course. The sliders would go well with ...

Breaded pork comes with a sauce made from tomato ketchup and the fire of ginger and mustard in this easy Japanese recipe ... Serve the pork with the tonkatsu sauce and raw the finely shredded ...

If you're taking the time to make homemade tonkatsu sauce, we recommend venturing out beyond pork tonkatsu for sauce and dish ...

Before his mother’s return, he dusted the thin meat slices in the fridge with flour and made “tonkatsu,” breaded deep-fried pork cutlet, by remembering how his mother had cooked it.

Dress a thick, fresh pork loin in fluffy breadcrumbs, then fry until golden. Crispy on the outside, juicy on the inside—savor tonkatsu perfection from Chef Rika's and an artisan chef in Tokyo.