A hearty pulled pork sandwich never fails to satisfy our sweet and smoky BBQ cravings. But when we're looking for a ...

Ray's pulled-pork recipe only had four steps ... I let the pork get some color before putting it in my oven. I heated a Dutch oven — a heavy, lidded pot — on my stovetop with canola oil ...

Pulled pork and carnitas share a couple of similarities ... the carnitas in a sturdy pot for fully developed flavors. A Dutch oven is perfect for this thanks to its ability to retain heat well ...

Family meals don't have to be complicated. Try these easy dump recipes that only take a few minutes to prep with the help of ...

This barbecue-flavoured pulled pork just needs time in the oven; the side dishes can be thrown together in minutes. For the spiced pork, mix all of the spiced pork ingredients (except for the pork ...

Preheat the oven to 300°F/150°C/gas 2 ... To serve, spoon the pulled pork onto the bottom halves of the slider or hamburger rolls, dividing it evenly. Replace the tops of the buns; if using ...

Mix the pork well with the marinade and pan juices. Place back in the oven for 15 minutes or until heated through. Place a tortilla bowl on each plate and fill with a pile of pulled pork.