A Guide to Cooking with Anchovies Pasta puttanesca is a great pantry meal to have in your back pocket. It can be made from ingredients you already have, and can be prepared in the amount of time ...

The cook just shrugged. There was one dish the restaurant never ran out of: pasta puttanesca. With a sauce made from tomatoes, garlic, anchovies, capers and olives, the recipe was rumored to have ...

In this warm pasta salad, I coax out summery flavor from cherry tomatoes ... And that's when all the fun puttanesca ingredients come into play. Anchovies are a necessity, giving the pasta a ...

Mashed up in puttanesca, anchovies add a special tang. Lastly olives round out puttanesca ... In the case of puttanesca, we have a pasta sauce that delivers complex, rich flavor, while offering ...

This vegan puttanesca recipe ... sauce together. The pasta water helps thicken the sauce, making it cling to the noodles. It ...

Here, I’ve combined pasta salad with one of my favorite dishes — puttanesca. Puttanesca is a tomato-based sauce that is usually served warm, tangled up with long, thin pasta noodles such as ...