From breakfast to an array of enticing lunches, these are our favorite recipes that make the most of quinoa. The nutty, ...

Fresh, healthy, and bursting with summer flavor, this Strawberry Quinoa Salad is the perfect warm-weather dish! It’s pac ...

Quinoa is known as a superfood, but what happens if you eat it every single day? Here's a simple breakdown of how your body ...

How the "bowl food" staple traveled from the Andes to Peruvian haute cuisine to health-conscious menus across the U.S.

Spring is here, and that means summer’s racing toward us, and so is pool season. Even though just like with Christmas and New Year’s, how does summer surprise me, without fail, every year? At the risk ...

Quinoa can be cooked like millet ... dried fruit and brown sugar. FAQs about BBC Food ...

These tasty vegetarian halloumi burgers use quinoa for a healthier alternative to meat or takeaways. They're gluten-free too. Each burger provides 122 kcal, 6.5g protein, 11g carbohydrate (of ...

Quinoa is a nutrient-rich, gluten-free grain packed with fiber, protein, and minerals. It supports digestion, heart health, ...

To make quinoa, add two parts water to one part quinoa and boil until it's soft and fluffy. As a high-protein, high-fiber vegan food, quinoa can be the star of a plant-based diet. While there's no ...

An curved arrow pointing right. Once considered "peasant food", quinoa's highly nutritional qualities have transformed it into a global superfood. It costs twice as much as rice, and royal quinoa ...

Make these tiny crustless quiches ahead of time for a finger food–friendly breakfast. Quinoa helps give them heft and solidity, and layered sautéed cremini mushrooms lend rich flavor.