News

"Historically, soju is a rice-based spirit made in Korea, but over time, that has changed a lot," says Jesse Vida, operating partner of Singapore's soon-to-debut craft cocktail bar Cat Bite Club ...
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links.
I call soju a "sweet bomb." It comes in a variety of fresh-tasting flavors, ranging from peach and pineapple to watermelon and grape. These smooth out the bitter liquor taste so well, you can't ...
Now, soju is having a moment, with the "signature green-glass bottles" of fermented rice wine appearing on supermarket shelves around the world. The distilled spirit dates back around 2,000 years ...
LOS ANGELES, April 3, 2025 /PRNewswire/ -- Hello Soju, the ready-to-drink sparkling soju brand born at the intersection of Korean and California culture, today announced the closing of a $6.8 ...
At the start of 2021, Carolyn Kim and her team at Yobo Soju continued to see small businesses like theirs suffer from the effects of the Covid-19 pandemic. The family-owned spirit company decided ...