Ray’s Portobello Parm Burgers are all-mushroom burgers that feature a sauce made with ketchup, balsamic vinegar, and mayonnaise. 6. Rachael Ray’s Chili Burgers with BBQ Coleslaw The highlight ...

She hosted the event on stage and helped announce the winner of the annual burger competition. "Thank you all for coming out," she told the crowd. John Lamparski/Getty Rachael Ray Says She Gets in ...

Courtsey of Every Day with Rachael Ray. MAKES 4 BURGERS 1. Preheat the broiler. Heat a large nonstick skillet over medium-high heat, then add the bacon and a drizzle of EVOO and cook until the ...

Has there ever been a classic that Rachael Ray couldn't reduce to ... after flipping through her latest, "The Book of Burger" (Atria, $24.99). Ray, who will be at the Princeton Barnes & Noble ...

PITTSBURGH (93-7 The Fan) - Rachael Ray joined The Fan Morning Show on Thursday to talk about her new book "Book of Burger" and her upcoming trip to Pittsburgh on Friday. Ray will be signing books ...

By Annie Tressler When I was 15, I fell in love with the voice of Rachael Ray. That velvety contralto ... Buttery potatoes. Burgers so big and dripping with juices that you’d need six napkins.

A case in point is her favorite tuna salad recipe. In an interview with Eating Well, Ray shares her views on traditional mayo-based tuna salad and makes a convincing argument for why you should ...