After opening a restaurant in Japan, he's returned to the U.S. and opened the popular Ivan Ramen in Manhattan. He tells us what it takes to make the perfect bowl. Produced by Sam Rega. Additional ...

Spicy Beef Ramen ($15.95) is another customer favorite. That soup consists of beef broth with a shoyu base, with beef, bok ...

to see how flour is transformed into the long thin ramen noodles that end up in your bowl. Story by Sarah Schmalbruch and editing by David Fang Follow INSIDER Food on Facebook Follow INSIDER on ...

In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a dive, but a hot bowl of ramen rarely fails to hit the spot. Often cooked right ...