Raw Mango Rice. Sauté with grated mango, curry leaves, and mix into rice for flavor. Spicy Mango Pickle. Quick pickle with ...
Traditionally referred to as pacha manga curry, it is a combination of coconut, curry leaves, mustard seeds, raw mango and tender, juicy pieces of chicken. Bring to the boil before adding the ...
About Raw Mango Dal Recipe: Toor dal (Pigeon pea) cooked with Indian spices and raw mango. Tempered with red chillies, curry leaves and mustard seeds. Serve with cooked rice for a whole, delicious ...
A comforting South Indian seafood curry recipe, a perfect companion to steamed rice Ingredients ½ cup Dried shrimp 1 Raw mango 1 Drumstick ¾ cup Grated coconut 6 Shallots 1 tsp Red chilli powder ...
Raw mango chutney A spicy and zesty chutney made by blending raw mangoes with green chilies, garlic, coriander, and a touch of jaggery. It pairs beautifully with parathas, dal-chawal, and snacks. Aam ...
Cook yellow lentils with chunks of raw mango, turmeric and salt. Once cooked, temper with ghee, mustard seeds, cumin, dried red chillies and curry leaves.