Next, place the boneless beef ribs in the Crock-Pot and pour the sauce mixture over them, making sure to coat each rib evenly ...

5-Star Short Rib Recipes With Tender Beef, Polenta, Risotto, ... Cookbook author and chef Asha Gomez braises boneless beef short ribs in a sauce perfumed with curry leaves, ...

We have pro preparations for tender beef ribs; jerk-seasoned duck; dry-brined salmon; pork belly, butt, and shoulder; and whole, spatchcocked chicken, plus plenty of marinades, dry rubs, and sauces.

Chef Witt uses beef short rib with a teriyaki sauce as a substitute for canned lunch meat in his musubi recipe, but he says any tender cut will work as well. (Adam Witt) ...

Pre-heat grill to medium heat. Season ribs with salt and pepper to taste and place on pre-heated grill. Grill for 2 minutes on each side, remove and set aside.

Season short ribs with salt and pepper. Heat oil in a large Dutch oven over medium-high. Working in 2 batches, brown short ribs on all sides, about 8 minutes per batch. Transfer short ribs to a plate.