Instructions. Boil the Eggs: Place eggs in a saucepan and cover with water.Bring to a boil, then remove from heat and let sit, covered, for 10 minutes. Transfer to an ice bath and let cool before ...

This hard-boiled egg mayonnaise recipe is a game-changer. It uses simple ingredients you likely already have in your kitchen, ...

This high-protein, low-carb salad has gotten a bad rap because of gloppy deli versions served on soggy bread. But, oh, how wonderful an egg salad can be when well made, with its bright yellow yolk ...

Place each piece of toasted bread on a salad plate; rub top of bread with cut-side of garlic. 3. In a medium bowl, combine yogurt, dill, salt, pepper, and zest; stir to combine.

Mrs. Doyle’s diagonals. These are the sandwiches Mrs. Doyle made famous when she said …. “They’re diagonals!” Mrs. Doyle is a TV character from the brilliant comedy Father Ted.

Power up your day with these satisfying sandwiches piled high with delicious veggies and a burst of fresh flavor in every ...

Directions. Preheat oven to 450 degrees. To a medium skillet over medium-low heat, add 1 tablespoon butter and 1 tablespoon oil. Add shallots and sauté until translucent, 5 minutes.

THE CHEF: Daisy Ryan. Her Restaurants: Bar Le Côte, Bell’s, Na Na Thai, the Other Room and Priedite Barbecue, all in California’s Santa Ynez Valley. What She’s Known For: Cooking French ...

Jason Diamond's desire for the famous Japanese egg sandwich from 7-Eleven inspired him to re-create it at home. The secret to the recipe turned out to be simple: the right brand of mayonnaise and ...