Have you ever wondered how to make your red snapper stand out at your next dinner party? Whether you’re grilling or baking, ...

Slowly stir in the heavy cream, continuing to cook for another 3-4 minutes until the sauce begins to thicken. Adjust the ...

Red snapper are available whole ... They can be roasted, pan-fried, barbecued and grilled.

5. Carefully lower the fish into the hot oil and fry until skin is golden brown and crisp and flesh is moist and cooked through. 6. For dipping sauce, combine all ingredients in mixing bowl.

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

This jerk snapper recipe starts with a whole red snapper — one of the Caribbean's most prized fish species — which is marinated in a flavorful paste of jerk seasoning, lime, and a touch of dark rum.

Sea bream is sold whole or as fillets. Ask the fishmonger to remove the scales for you. Substitute sea bream for red snapper or sea bass if you can't find it.