Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her ...

Cunningham Restaurant Group chef de cuisine Collin Hilton, who grew up in Indianapolis, recently won the World Food ...

A downtown aperitivo bar and a Peruvian-born chef in Miami have been named James Beard Award nominees.

His résumé includes two years of study in Norway, staging at Restaurant Kontrast, which boasts two Michelin stars, and two ...

Chef Shawn Gawle’s impressive resume includes Michelin-starred restaurants in big cities on both coasts, the Midwest, and more recently, Houston. In San Francisico, Gawle cooked at Quince, Cotogna and ...

New changes are underway at modern Mexican restaurant Mírate in Los Feliz. Since first opening in 2022, the multi-level restaurant has brought on Alan Sanz, the former chef from Maizano Costa Mesa. At ...

Matt Gillan has confirmed his Heritage fine dining restaurant in Sussex has permanently closed. In a post on Instagram, the ...

Somewhat out of the blue, Liberty on Regent Street is getting ready to open a brand new restaurant. According to The Standard ...

Celebrated chef Michael White opens Levant, a new restaurant in the crown jewel of San Juan’s La Concha Resort: the iconic ...

The chef's previous restaurant was once named one of the top 100 in America, the only Sarasota-Manatee establishment to make ...

Or as you may have heard it on the FX show “The Bear”: “Yes, chef!” For a long time, Ms. Kwon, who co-owns the Filipino restaurant Kasama in Chicago, associated the phrase with the ...