We pan-fry a giant crispy rice cake, top it with sweet, umami-packed teriyaki chicken, and finish it with a drizzle of sauce and fresh green onions to deliver tons of flavor in every bit. Chinese ...

It features crispy caramelized ground chicken in a ... or even sweet dessert wontons. These Chinese rice cakes are made with glutinous rice. They can be eaten plain but are often stir-fried ...

Use your leftovers to make yourself a crispy fried rice cake. I like this technique because you can make it with three cups of cooked rice and up from there. The more rice you have, the deeper the ...

Baking cooked sushi rice on a sheet pan transforms it into versatile, crispy rice cakes. Top them with a variety of flavors, like spicy tuna, miso eggplant, and ripe avocado, for a stunning party ...

If you ask an American or European about rice cakes, they’ll probably think of the hard, dry round discs made of puffed rice that are sold in health-food shops. The rice cakes eaten by many East ...

That little block of meat goes well with just about anything—but a bowl of rice takes the cake. The combination of salty, crispy Spam with garlicky, umami-packed fried rice is pure comfort food ...

In Rice Krispies treats, for instance ... Image Black sesame desserts, such as these traditional Chinese sesame candies, highlight the fragrant nuttiness of black sesame seeds.Credit ...