To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...

Tamarind rice is a game-changer. Just toss your leftover rice with tamarind, red chillies, curry leaves, mustard seeds, & some spices for a bold upgrade. Mix your leftover rice with arhar dal, ...

Pulihora, also known as Puliyodarai, aka tamarind rice, is a traditional South Indian dish that is a comfort food for a lot ...

Unlock the secret to glowing skin with rice water! From brightening your complexion to reducing inflammation, discover how this natural ingredient can transform your skincare routine. Learn how to use ...

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

Black corn is a nutritious ingredient which is rarely used in Indian cooking. Its robust and sweet flavours are why judges in ...

Discover the authentic recipe for Chakarai Pongal, a sweet and buttery South Indian dish perfect for Makar Sankranti. Serves ...

Discover how to make Wheat Modak, a traditional Indian sweet filled with coconut and jaggery, perfect for Ganesha Festival ...

Brown rice puffs, having a lower GI than white rice murmura, help keep your blood sugar steady. This steadiness prevents ...

International demand for basmati rice is forecast to double over the next few years. But farmers and connoisseurs say ...