Think making bread is time consuming and complicated ... You can choose to use a loaf tin, create a free-form ‘boule’ (a round cob), or ball it into several rolls. The science: Don’t ...

Press each piece into a round and then repeat the shaping ... The boule should feel hollow when you tap the underside of the bread. If you tip the tin loaf out of the tin, it should also sound ...

When the bread rises to the top of the tin, remove the tea towel and put the loaf into the oven for ... and put it back into the oven to crisp all round. Preheat the oven to 230ºC.

The Starbucks Pumpkin Bread ... Loaf for 55 minutes-1 hour until a toothpick inserted in the center comes out clean. You can check the pumpkin bread at the halfway mark and cover it with tin ...