Saffron is part of a revolution in modern Indian cuisine driven by a new generation of restaurant owners and chefs. Double down on action-packed excitement at The Temporary by American Place.

Indian cuisine, often celebrated for its diversity and depth, is not just the product of native ingenuity but also a ...

Indian restaurants have spread across the world, serving everything from butter chicken to mutton biryani (a rice dish) and saffron-scented chai (Indian tea). Within India, restaurants embrace the ...