Make this roasted salmon sheet pan dinner when you want an easy and flavorful meal. Potatoes are tossed in a herb-filled sauce that's also brushed onto the salmon. They're roasted alongside asparagus.

These delicious new recipes enhance salmon’s rich flavor and versatility, making them perfect dinner options for every day of ...

Looking for a delicious and nutritious dinner in a flash? This Sheet Pan Salmon with Asparagus and Potatoes is a simple but ...

A bright and citrusy Crunchy Kale Parmesan Salad with lemon juice, olive oil and parmesan cheese. This is the perfect healthy ...

As potatoes cook, prepare salmon. Add approximately 3 inches of oil to a wide pot. (You may need more or less oil depending on the thickness of the fillets. Aim to just cover them.) Warm oil over ...

Just as soon as the potatoes are cooked put a layer into four ovenproof gratin dishes, sprinkle each with some parsley and chives, add 30-45g smoked salmon cut into 5mm strips, cover with another ...

“You take your baked potato and you stuff it with some roasted chunks of salmon and a really tangy sour cream sauce,” she explained. This segment aired on episode 186 of California Cooking.

A honey and mustard glaze complements both the salmon and the warm potato salad. To serve the salmon with other sides, simply halve the glaze quantity. Each serving provides 520 kcal, 37g protein ...

Add the salmon and use a fork to fold through the potato mixture: you should still have some nice salmon chunks. Flour your hands and shape the mixture into 8 patty-shaped fishcakes, no thicker ...

The purple colour and texture of the potatoes contrast nicely with the fresh pink salmon. Cooking and preparation time only 40 minutes.