Season with salt and keep warm; add 1 or 2 tablespoons of water if the couscous seems dry. Light a grill or preheat a grill pan. Scrape the marinade off the salmon, season the fish with salt and ...

Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli. This “risotto” uses pearl couscous (which actually is a pasta) and a simplified risotto cooking method to ...

1. Heat the broiler and place an oven rack about 6 inches from the heat source. Line a rimmed sheet pan with foil if you like ...

This “risotto” uses pearl couscous (which actually is a pasta) and a simplified risotto cooking method to produce “grains” with a rich, creamy consistency. In this recipe from our cookbook ...