Salt makes almost everything taste better - we add it while cooking to enhance the flavor of other ingredients, sprinkle some ...
While most experts recommend cutting down on salt, some detractors question whether most people really need to be making ...
This seasoning can raise blood pressure, damage organs, and weaken bones. Learn how to reduce it without sacrificing taste.
Potassium chloride is a form of the essential mineral potassium ... the new WHO recommendations encourage limiting sodium intake to less than 2,000 milligrams per day. As part of that goal ...
Growing evidence suggests a positive association between sodium intake and the risk of obesity. Sodium intake, which had ...
New research to be presented at the European Congress on Obesity (ECO 2025) in Málaga, Spain (11–14 May), reveals a strong link between dietary sodium intake and both general and abdominal obesity.
Researchers tested whether menu design and health messages on a Chinese food delivery app could nudge customers to order ...