The owner of the iconic Salt Lick BBQ in Driftwood was taking a leisurely drive with his wife, when he decided to pass through nearby Buda to check out what had changed in the town located down ...
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Austin’s Salt Lick BBQ Founder Will Recreate His Grandmother’s Home-Cooking at Nostalgic New RestaurantRoberts’s family, which has been in Texas since the 1870s ... which he opened in 2006 next door to the Salt Lick BBQ in Driftwood; another location of the barbecue restaurant in Driftwood ...
The owner of Texas barbecue staple The Salt Lick announced his next endeavor — a family-inspired restaurant. Salt Lick owner Scott Roberts will bring family recipes to the Central Texas food ...
Now, the barbecue joint's former location in Buda, Texas is set ... then expanded to include Salt Lick Cellars, a wine bar neighboring the restaurant's location in Driftwood.
A company like Salt Lick BBQ, opened in Driftwood in 1967 and has expanded ... which is their traditional Texas barbecue style, but having a spin on it, but still keeping it within the family." ...
a Texas icon will take its place. The owners of the iconic Salt Lick BBQ will bring a new family-style concept, Roxie's, to the Buda Grain & Mill Co. space left behind by Valentina's. Salt Lick ...
According to Scott Roberts, owner of Texas' famous Salt Lick BBQ restaurant ... the original in Driftwood, another in Round Rock, and a newer stand at Austin-Bergstrom International Airport.
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