Salted Caramel Pecan Brownies are here ... However, you can use walnuts, almonds, or even peanuts. Or, simply leave them out and just drizzle caramel sauce on top of the brownies.

All you need are some pecans and a food processor or high-speed blender, as well as any other add-ins you like, such as salt, cinnamon or a touch of maple syrup. Since pecans are soft and have a ...

Baker and cookbook author Cheryl Day's gooey pecan pie tastes of dark caramel ... crust made with store-bought gingersnaps and ground walnuts, a silky pumpkin filling and a cranberry compote ...

salt, and cardamom. Add mixture to the apples and gently mix to be sure all apple slices are coated. Add in pecans or walnuts if using and gently toss to combine. Fill the prepared pie crust with ...

Made with almonds or walnuts, with hints of lemon ... black pepper, baking powder, salt and ground pecans. Add to the butter sugar mixture in 3 to 4 increments until completely incorporated.

The filling is mixed with chopped, salted nuts of many kinds, but the pecans remain the star, pretty on top in concentric rings. I often bake pies on a cast-iron griddle on the bottom rack of the ...

It's important to properly identify tree nuts, which include well-known varieties like almonds, walnuts, hazelnuts, cashews, pistachios and pecans, says Kat Benson, a registered dietitian with Top ...