Add the cream and a little more stock if the soup is on the thick side, taste for seasoning, adding more salt and pepper as required. Meanwhile, heat the remaining oil in a frying pan over a ...

Spread the bread side with mustard and top with grated cheese. Grill until just melted. Remove the herbs, check the seasoning and serve in hot bowls with the cheese croûtes on top. The soup can ...

"Creamy dill pickle soup made with chicken broth, lots of seasonings, and milk," says Allrecipes member Heather K. "This does ...

Place the onions in a large casserole dish ... As the soup nears completion, place the sourdough slices on a baking tray and toast them under the grill for two to three minutes on one side or ...

Blend everything together in a blender or food processor until smooth ... Adjust the seasoning to taste, then serve the soup hot with a side of crusty bread.