These easy empanadas from José Andrés are filled with a classic Spanish combination of tuna, olives, and chopped hard-boiled eggs. To make an easy but elegant tuna empanada, chef José Andrés ...

The classic, crescent-shaped baked pastry can be found in many different forms from the classic Spanish empanada made with ...

We may receive a commission on purchases made from links. The word "empanada" comes from the Spanish verb "empanar," which ...