As climate change fuels the spread of plant diseases worldwide, a new nanoparticle smart spray could help crops defend ...

Researchers at Harvard and Rutgers have developed a new plant-based, antimicrobial coating that can be sprayed onto food to keep it fresh, and is easily washed off before consumption. The new ...

Garlic spray for plants is one of the best ways to protect ... The first step is to separate the cloves from their skins and ...

Plastic food wraps might not be a bane to the environment for much longer. Rutgers University and Harvard University researchers have developed a plant-based ... to put this spray-on wrap ...

Particularly explosive powders are often found in the manufacture of synthetic flavourings, used as food additives ... parts of the plant and areas inside the spray dryer to assess risks and ...

Thankfully, they now make a homemade plant spray which keeps bugs at bay. The best part is that their natural, no chemical method involves one food item you likely already have at home.

Forward-looking: Researchers from Rutgers and Harvard have developed a plant-based, spray-on coating that could replace petroleum-laced plastic products in food packaging. The process, called ...

“A spray can be used immediately without ... While one 2012 study claimed some of the plant RNAs present in the food we eat already could affect human genes, several follow-up studies have ...