Kelly Senyei, Woman's World cover star and founder of Just a Taste, has a Bacon-Cheddar Football Cheese Ball recipe that delivers on sharp and nutty flavors and decorative flair. The cheese ball ...

In a medium bowl, mix the pepper and onion mixture with the cheese and cornstarch. Season with salt and pepper to taste. Form the mixture into 8 balls, squeezing out any excess liquid.

Presenting the showstopping centrepiece for your next cheese board! This festive cheese ball is infused with chilli and mango chutney, then encrusted with Bombay mix and juicy pomegranate seeds.