The study found that starch reduces bacterial diversity in ... senior author and assistant professor of molecular nutrition. "The takeaway finding here is that depending on your AMY1 copy number ...

Starch is in the bread that the presenter eats ... The process of an enzyme breaking a substrate molecule apart. If enzymes are heated too much or put into a higher or lower pH, their shape ...

"Most people have been warned that if you eat a bunch of sugar, make sure you brush your teeth," said Angela Poole, senior author and assistant professor of molecular nutrition in the College of ...

The study, published in Microorganisms, explores the response of the oral microbiome to starch, finding that ... senior author and assistant professor of molecular nutrition.

Starch is in the bread that the presenter eats ... The process of an enzyme breaking a substrate molecule apart. If enzymes are heated too much or put into a higher or lower pH, their shape ...