Strawberries are one of the most delicious fruits and can be used in so many ways with these recipes that utilize frozen ...

Add the strawberry cake mix. 5. Mix until fully combined ... This will be used for the filling in the center of each cupcake later on. 14. Add the remaining frosting to a large piping bag with ...

This chocolate-covered strawberry Swiss roll cake is filled with a light and fluffy strawberry filling that is balanced out ...

Although some crumble bar recipes might call for a filling of fresh fruit to be cooked down on the stovetop, we call for store-bought strawberry ... an 8-inch square cake pan with cooking spray ...

The combination of berry jam and tangy filling is the perfect summer ... Spread the remaining strawberry mixture over the top. Cover the cake with plastic wrap and freeze for at least 8 hours ...

Arrange two or three glazed pieces of strawberry on top and sit the top half of the sponge on top. Dust with icing sugar to serve. Prepare ahead: The cake on its own, without the filling ...

For the strawberry filling, put a third of the strawberries ... Remove the sponge from the oven and turn the cake out onto a sheet of baking paper sprinkled with caster sugar.